3.14.2009

Dutch Recipe_Spinach and Boiled Egg


SPINACH AND HARD BOILED EGG
(SPINAZIE MET HARD EIREN)

Servings :
Time Preparation :


Ingredients :

4 lb spinach
salt
2 tbsp flour
2 tbsp butter/margarine
8 pcs fried finger of bread
2 hard boiled egg

How To Cook :

Wash spinach add salt and cook without water. Toss spinach after it has boiled for
5 to 10 minutes. Drain, cut or chop up spinach, stir in flour and add butter.
Boiled up to thicken. Decorate spinach with fried bread (standing upright) and
sliced of egg.

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